Featured Recipe - Southern Cast Iron Skillet Peach Cobbler
September 2020 | Exclusive for Premium Subscribers
Featured Recipe - Southern Cast Iron Skillet Peach Cobbler
This is the perfect dessert to use up those ripe, juicy end of the summer peaches. Yes, it’s a bit decadent, and I like to swap out the butter and cream for their plant-based versions. We recommend Miyoko’s Cultured Plant Based Butter and I prefer oat milk for cooking. This particular recipe use…